Martha Stewart’s Scrambled Egg Hack Involves a Cappuccino Machine and People Aren’t Having It

Go home Martha Stewart you’re drunk,

The Food Network shared Martha’s new way of cooking scrambled eggs. It begins the process by cracking two eggs into a glass mug. She then briskly whisks the eggs, adds a little salt, a little pepper and “about a teaspoon and a half of butter.”

But when it comes time to cook the eggs, instead of grabbing a frying pan, Stewart places the glass cup underneath the steam wand nozzle of a nearby cappuccino machine. The wand — which is normally used for frothing up coffee drinks — scrambles her eggs in less than a minute.

People were not having it

and this pretty much sums it up

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