Go home Martha Stewart you’re drunk,
The Food Network shared Martha’s new way of cooking scrambled eggs. It begins the process by cracking two eggs into a glass mug. She then briskly whisks the eggs, adds a little salt, a little pepper and “about a teaspoon and a half of butter.”
But when it comes time to cook the eggs, instead of grabbing a frying pan, Stewart places the glass cup underneath the steam wand nozzle of a nearby cappuccino machine. The wand — which is normally used for frothing up coffee drinks — scrambles her eggs in less than a minute.
— Food Network (@FoodNetwork) December 18, 2018
People were not having it
I can’t afford Gruyère so I sure as heck can’t afford a cappuccino manchine
— KD6-3.7 (@ShaneeMc) December 18, 2018
Well that’s easy….everyone has an espresso machine in their kitchens to replicate this, right…. 😶
— Izzie-Bella (@MissIzzieBella) December 18, 2018
Now all you need is an iron to make some toast, and a toilet tank so you can get some fine raisin wine going.
— Chaotic Buddhist ☸️ (@chaoticbuddhist) December 18, 2018
and this pretty much sums it up
— Streit2ThePoint (@Streit2ThePoint) December 18, 2018